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Development of criteria for acceptable previous cargoes for fats and oils : report of a joint FAO/WHO technical meeting, Bilthoven, Netherlands 7-9 November 2006.

Edible fats and oils from vegetable, animal and marine sources have been traded and shipped for thousands of years, as they forman important part of the human diet. Increasing global food trade has meant that the geographical source of these commodities has been broadening steadily. The availability...

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Bibliografske podrobnosti
Corporate Authors: Technical Meeting on the Development of Criteria for the Acceptability of Previous Cargoes for Fats and Oils Being Transported in Bulk Bilthoven, Netherlands), Food and Agriculture Organization of the United Nations., World Health Organization.
Format: Conference Proceeding Knjiga
Jezik:English
Izdano: Rome : Food and agriculture organization of the United nations : World Health Organization, 2007.
Teme:
Oils and fats, Edible > Transportation > Congresses.
Food contamination > Congresses.
Food contamination > Prevention > Congresses.
olja > kontaminacija živil > transport > tovorne ladje > maščobe
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