Knjižničarski pogled: The effect of improving the oil extraction of Slovenia production seed by underwater shock wave /

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Bibliografske podrobnosti
Main Authors:	Shimojima, Ken. (Author), Takemoto, Ayumi. (Author), Vesenjak, Matej. (Author), Higa, Yoshikazu. (Author), Ren, Zoran. (Author), Itoh, Shigeru. (Author)
Format:	Book Chapter
Jezik:	English
Teme:	podvodni udarni valovi > semena > ekstrakcija olja semen > proizvodnja živil underwater shock wave > seed oil > oil extraction > food processing
Sorodne knjige/članki:	Vsebovano v: Multiphysics 2015, 10-11 December 2015, London, United Kingdom
Oznake:	Označite Brez oznak, prvi označite!


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245	1	0	\|a The effect of improving the oil extraction of Slovenia production seed by underwater shock wave / \|c Ken Shimojima ... [et. al].
300			\|a Str. 35.
500			\|a Soavtorji: Ayumi Takemoto, Matej Vesenjak, Yoshikazu Higa, Zoran Ren, Shigeru Itoh.
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700	1	2	\|a Shimojima, Ken. \|4 aut
700	1	2	\|a Takemoto, Ayumi. \|4 aut
700	1	2	\|a Vesenjak, Matej. \|4 aut
700	1	2	\|a Higa, Yoshikazu. \|4 aut
700	1	2	\|a Ren, Zoran. \|4 aut
700	1	2	\|a Itoh, Shigeru. \|4 aut
773	0		\|a Multiphysics (2015 : London, United Kingdom) \|t Multiphysics 2015, 10-11 December 2015, London, United Kingdom \|d [S. l. : s. n.], 2015 \|w 19269142 \|g Str. 35
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