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Encyclopedia of emulsion technology. Vol. 1, Basic theory /

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Bibliografske podrobnosti
Drugi avtorji:	Becher, Paul. (Editor)
Format:	Knjiga
Jezik:	English
Izdano:	New York ; Basel : M. Dekker, 1983.
Teme:	kemijska tehnologija > emulzije > lastnosti.
Oznake:	Označite Brez oznak, prvi označite!

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