Rezultati

1

Wine tourism around the world : development, management and markets /

Izdano 2011

Knjiga

2

Wine, food, and tourism marketing /

Izdano 2003

Polni tekst

Knjiga

3

Principles and practices of winemaking /

od Boulton, Roger B., 1949-
Izdano 1999

Knjiga

4

Handbook of enology /

od Ribéreau-Gayon, Pascal., Dubourdieu, Denis., Donèche, Bernard., Lonvaud, Aline., Glories, Y., Maujean, Alain.
Izdano 2007

Knjiga

5

Il vino al microscopio /

od Castelli, Tommaso.
Izdano 1969

Knjiga

6

Kellerwirtschaftlicher Leitfaden : Ratgeber in Frage und Antwort /

od Fischer, Max, 1929-, Kretzdorn, Herbert.
Izdano 1954

Knjiga

7

Techniques for chemical analysis and quality monitoring during winemaking /

od Iland, Patrick.
Izdano 2000

Knjiga

8

Wine production : vine to bottle /

od Grainger, Keith., Tattersall, Hazel.
Izdano 2005

Polni tekst

Knjiga

9

Yeast's contribution to the sensory profile of wine : maintaining typicity and biodiversity in the context of globalization.

Izdano 2005

Knjiga

10

Le vin rosé /

Izdano 2009

Knjiga

11

Le dictionnaire de la vigne et du vin /

od Blouin, Jacques.
Izdano 2007

Knjiga

12

Sekt, Schaumwein, Perlwein /

od Bach, Hans-Peter, 1958-, Troost, Gerhard., Rhein, Otto H.
Izdano 2010

Knjiga

13

Nutritional aspects II : synergy between yeasts and bacteria : Peurgia, April 27-30, 2001 /

Izdano 2002

Conference Proceeding Knjiga

14

Wine science : principles and applications /

od Jackson, Ron S.
Izdano 2008

Knjiga

15

Mass spectrometry in grape and wine chemistry /

od Flamini, Riccardo., Traldi, Pietro, 1948-
Izdano 2010

Omejen predogled na Google Books

Knjiga

16

The wine bible /

od MacNeil, Karen, 1954-
Izdano 2001

Knjiga

17

Wein spricht Deutsch : Weine, Winzer, Weinlandschaften /

Izdano 2007

Knjiga

18

Handbook of enology /

od Ribéreau-Gayon, Pascal., Dubourdieu, Denis., Doneche, Bernard., Lonvaud, Aline., Glories, Y., Maujean, A.
Izdano 2006

Knjiga

19

Handbook of enology /

od Ribéreau Gayon, Pascal.
Izdano 2000

Knjiga

20

Concepts in wine technology /

od Margalit, Yair, 1938-
Izdano 2004

Knjiga

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